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Copper Saucepan
Features of Copper Saucepan
Premium Copper Saucepan
how to use Copper Saucepan
know how to clear copper water bottle
P.TAL VS other copper brand
Copper Saucepan
Copper Saucepan
Copper Saucepan
Copper Saucepan
Copper Saucepan
Copper Saucepan
Features of Copper Saucepan
Premium Copper Saucepan
how to use Copper Saucepan
know how to clear copper water bottle
P.TAL VS other copper brand
Copper Saucepan
Copper Saucepan
Copper Saucepan
Copper Saucepan
Copper Saucepan

Copper Saucepan

₹3,200.00
/
MRP(Inclusive of all taxes)
Size guide
Size
SHARKTANK

Get Flat 10% OFF on orders above ₹ 1000

with heavy duty gauge and quality
Hand Crafted
with heavy duty gauge and quality
Delivered in 5-7 days
Express Shipment
Delivered in 5-7 days
Built with authentic and pure metals
ISO certified
Built with authentic and pure metals
Built to outlast a lifetime
Lifetime Warranty
Built to outlast a lifetime
WHY YOU'LL LOVE IT
  • Made for everyday saucepan cookingThis is designed for the tasks you do most often, from morning oatmeal and reheating meals to cooking soups, sauces, and simple dinners. It’s versatile without feeling oversized or excessive.

  • Even heating with precise controlCopper heats evenly and responds quickly to temperature changes, giving you better control while cooking. This makes it especially useful for sauces, reductions, and recipes where timing and consistency matter.

  • Handles sugar-based cooking with easeThanks to its even heat distribution, the saucepan also works well for sugar-heavy preparations like jams, preserves, and marmalades, helping achieve better texture and color without scorching.

  • Naturally non-stick with tin liningThe tin-lined interior creates a smooth cooking surface that releases food easily when heated correctly, without relying on synthetic non-stick coatings.

  • Crafted for long-term useHandcrafted from pure copper, these saucepans are made to be used often and enjoyed for years. With simple care, they remain reliable and can be restored over time rather than replaced.
WHAT'S INCLUDED

One copper saucepan with lid

DETAILS

Net Quantity - 1N

Your order contains - 1 copper saucepan with lid
Size in Inches (LxBxH):

  • 1.2L : 13 x 7 x 5
  • 1.8L : 14 x 7.5 x 5

Size in Cm (LxBxH):

  • 1.2L : 33.02x 17.78 x 12.7
  • 1.8L : 35.56 x 19.05 x 12.7

Weight in lbs:

  • 1.2L : 0.98
  • 1.8L : 1.1

Note: Any variation in weight and size is characteristic of handcrafted products.

CARE AND USE

For everyday care:

  • Wash with mild soap and a soft sponge.
  • Avoid abrasive cleaners or steel wool.

To maintain the shine:

  • Use our P•TAL x Happi Planet de-oxidising cleaning solution or a natural homemade scrub (atta + salt + lemon).
  • Dry thoroughly after each wash to prevent watermarks.
PFOA AND PTFE FREE
LEAD AND TOXIN FREE
What makes this product unique?
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Frequently asked questions
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WHY COPPER FOR COOKING?
AYURVEDIC VESSEL
Anti-microbial property
Anti-inflammatory
Anti-oxidant rich
pH balancing
IMPROVES YOUR
Digestion
Metabolism
Immunity

EXPERIENCE THE MOUTHFEEL

This Copper sauce pan makes the food taste better. It's almost magical.
P•TAL EXPLAINS
Copper’s even heat distribution keeps the nutrients intact and enhances the flavor of the food

A CLOSER LOOK

VERSATILE COOKWARE

This copper sauce pan fits perfectly whether you are sautéing veggies, flipping pancakes, or crisping potatoes. Enhanced with history and timeless appeal, its naturally non-stick surface, ergonomic handle, and heat-efficient structure make it a vital tool for daily health-conscious cooking.

EXCELLENT HEAT DISTRIBUTION

Copper heats evenly, making it perfect for slow-simmered stews, sautés, or one-pot meals. The flat base ensures stability and uniform cooking, which is ideal for dishes that require gentle, consistent heat.

TIN-COATED FOR SAFETY

The food-safe Malaysian tin lining prevents acidic ingredients, like tomatoes, vinegar, or citrus, from reacting with the metal. It also enhances natural non-stick performance for safe, flavourful cooking across cuisines.

PICK THE RIGHT CHOICE

Benefits
P•TAL
Stainless Steel
PTFE Teflon Non-Stick
Cast Iron
Aluminium
Ceramics
100% Non - Toxic
Non - Stick
Good for Health
Retains Nutrients
Heats Evenly
Lasts for a Lifetime
Adds flavour to food
Premium Copper Saucepan
Read Detailed Size & Weight Guide
1.2L
SIZE (inches) (LxBxH):

13 x 7 x 5

WEIGHT – 0.98 Kg (with lid)
1.8L
SIZE (inches) (LxBxH):

14 x 7.5 x 5

WEIGHT – 1.1 Kg (with lid)
NOTE: Any variation in weight and size is typical and characteristic of handcrafted products. 

FAQs

Yes, Copper is safe for preparing all kinds of dishes, including those with acidic ingredients like tomatoes, vinegar, or citrus. The food-safe Malaysian tin lining (kalai) prevents reactivity, making it ideal for various everyday meals.

The tin lining inside your cookware makes it naturally nonstick and completely safe to cook in. Tin is a pure, nontoxic metal that forms a natural barrier between your food and the base metal, helping retain nutrients, enhance flavor, and ensure even heat distribution.

With regular use and mild care, the tin lining lasts up to 300 uses. Over time, it will gently fade, which is a completely natural process and a mark of authentic handcrafted cookware. When that happens, you can easily restore it using our DIY Tin Coating Kit, bringing back the same shine and safety as when it was new.

Yes, our cookware can now be used on induction cooktops when paired with our P·TAL Induction Plate. Since pure copper and brass are naturally non-magnetic, they do not work directly on induction. The induction plate acts as a conductor, allowing your P·TAL cookware to heat evenly and safely on any induction surface.

Indeed, copper oxidises naturally under usage and in air and moisture conditions. This process creates a darker patina which is a visual feature of true, uncoated metal. It has no bearing on the health, safety, or performance of the cookware. However, you can purchase the de-oxidising cleanser from our website to bring back the shine and make the product as good as new.

Especially with frequent use, brass may lose its golden shine over time. Restoring it, though, is easy. Polish it using our deoxidising cleanser solution. In minutes your product will be glowing once again.

Yes. Malaysian tin coating (kalai) is food-safe and prevents any reaction between the metal and your food. It's a natural, non-toxic way to cook safely.

Brass and copper are free from harmful coatings. They offer better heat distribution and retain more nutrients, making them a healthier, more durable choice.

Not at all. These metals heat up quickly and evenly, helping you cook efficiently while saving fuel.

Cook on low to medium heat to protect the Malaysian tin lining. Use wooden or silicone spatulas to avoid scratches. Avoid harsh cleaners; mild soap and a soft sponge work best. Re-coat (kalai) as needed to maintain performance and safety.

Stars
Here’s what experts have to say about Logo
LAGAAN
COPPER
Chef Natasha Gandhi

My Lucky Charm! P•TAL has truly been my lucky charm! My food looks more pretty and even tastes more delicious in these beautiful pots!So grateful that I found them!

FRYPAN
COPPER
Ambassador of Millets- Chef Vikas Chawla

I have been delighting in the exquisite craftsmanship of P•TAL products! The Roti Tawa, Dosa Tawa, and Frying Pan have all surpassed our expectations with their impeccable quality and thoughtful design, a testament to the meticulous research and care poured into their creation

KEY TO KALAI

WHAT IS KALAI?

Kalai is an age old technique of tin coating on utensils which ensures they are food safe and flavourful too! Worried about fading of kalai (tin) on your utensils? We are here to help you!

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