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Copper Hammered Lagan - Lagaan for cooking- Naturally non stick , Non Toxic, Teflon Free
Copper Hammered Lagan - Lagaan for cooking- Naturally non stick , Non Toxic, Teflon Free
Copper Hammered Lagan
Copper Hammered Lagan - Lagaan for cooking- Naturally non stick , Non Toxic, Teflon Free
Copper Hammered Lagan - Lagaan for cooking- Naturally non stick , Non Toxic, Teflon Free
Copper Hammered Lagan - Lagaan for cooking- Naturally non stick , Non Toxic, Teflon Free
Copper Hammered Lagan - Lagaan for cooking- Naturally non stick , Non Toxic, Teflon Free
Copper Hammered Lagan - Lagaan for cooking- Naturally non stick , Non Toxic, Teflon Free
Copper Hammered Lagan - Lagaan for cooking- Naturally non stick , Non Toxic, Teflon Free
Copper Hammered Lagan - Lagaan for cooking- Naturally non stick , Non Toxic, Teflon Free
Copper Hammered Lagan - Lagaan for cooking- Naturally non stick , Non Toxic, Teflon Free
Copper Hammered Lagan
Copper Hammered Lagan - Lagaan for cooking- Naturally non stick , Non Toxic, Teflon Free
Copper Hammered Lagan - Lagaan for cooking- Naturally non stick , Non Toxic, Teflon Free
Copper Hammered Lagan - Lagaan for cooking- Naturally non stick , Non Toxic, Teflon Free
Copper Hammered Lagan - Lagaan for cooking- Naturally non stick , Non Toxic, Teflon Free
Copper Hammered Lagan - Lagaan for cooking- Naturally non stick , Non Toxic, Teflon Free
Copper Hammered Lagan - Lagaan for cooking- Naturally non stick , Non Toxic, Teflon Free

Copper Hammered Lagan - Lagaan for cooking- Naturally non stick , Non Toxic, Teflon Free

₹ 10,345.00 ₹ 9,620.00 7% off
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Hand Crafted
with 1 mm heavy gauge
Express Shipment
Delivered in 5-7 days
Leak Proof
Built to outlast a lifetime
Lifetime Warranty
Built to outlast a lifetime
WHY YOU’LL LOVE IT

Cook in a copper-hammered lagaan and bring a touch of timeless elegance to your kitchen. Lovingly crafted and steeped in tradition, this vessel is made for slow, soulful cooking, where flavours deepen and memories simmer. Its generous form and even heat flow make it perfect for roasting, baking, or one-pot meals that deserve patience and care. With every dish, the lagaan honours the art of cooking as it once was, intentional, nourishing, and beautifully slow.

  • Non-Toxic & Pure

Lovingly crafted from 100% pure brass and lined with food-grade Malaysian tin (kalai), this lagaan is free from toxins and synthetic coatings, nurturing your body with every meal and supporting digestive health the way nature intended.

  • Naturally Non-Stick

Lined with the finest Malaysian tin, the product offers a naturally non-stick surface that lets flavours shine with just a hint of oil, bringing age-old cooking wisdom to every dish.

  • Health-Conscious Choice

Rooted in Ayurvedic wisdom, brass supports gut health and nutrient retention, making every meal more nourishing.

  • Truly Versatile

This lagaan effortlessly moves from stovetop to oven. It is perfect for slow cooking or finishing in the oven.

  • Kitchen-To-Table

Its classic design enhances both regular meals and celebratory feasts from preparation to presentation.

  • Handcrafted Excellence

Lovingly made by generations of thatheras, each piece celebrates heritage, skill, and soul.

WHAT’S INCLUDED

Copper Lagaan with a lid

DETAILS
  • Net Quantity - 1N (including lid)
  • Size in inches (LxBxH): 13.75 x 13.75 x 5
  • Finish: Hammered Rose Gold ( Handcrafted in pure Copper) & tin coated so silver on the inside.
  • Weight in kg: 2.9 (Lagaan), 0.85 (Lid)
  • Capacity: 5L- 6L
  • Note: Any variation in weight & size are the characteristics of handcrafted products.
  • Compatibility: Suitable for gas and oven use

    Each piece is individually handcrafted. Slight variations in weight, size, and texture are natural and reflect its artisanal origin.
CARE AND USE

For everyday care:

  • Wash with mild soap and a soft sponge. The naturally non-stick Malaysian tin lining (kalai) makes cleaning brass and copper cookware easier and gentler than other metals.
  • Avoid abrasive cleaners or steel wool

To maintain the shine:

  • Use our de-oxidising cleaning solution or a natural homemade scrub (atta + salt + lemon)
  • Dry thoroughly after each wash to prevent watermarks

Note: The tin lining (kalai) is a traditional method that may fade with time. A re-kalai can restore its surface and continue its long life.

PFOA AND PTFE FREE
LEAD AND TOXIN FREE
What makes this Kadhai Unique
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Frequently asked questions
rated 4.85/5 by 15,000+ Users

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WHY COPPER FOR COOKING?
AYURVEDIC VESSEL
Anti-microbial property
Anti-inflammatory
Anti-oxidant rich
pH balancing
IMPROVES YOUR
Digestion
Metabolism
Immunity

EXPERIENCE THE MOUTHFEEL

This Copper Hammered Lagan makes the food taste better. It's almost magical.
P • TAL EXPLAINS
Copper’s even heat distribution keeps the nutrients intact and enhances the flavor of the food

A CLOSER LOOK

VERSATILE COOKWARE

From slow-roasting veggies to baking casseroles or simmering one-pot dinners, this lagaan is meant for everything. Perfect for large family dinners or slow, deliberate cooking practices, its deep, wide design and equal heat dispersion make it ideal for oven or stovetop use.

EXCELLENT HEAT DISTRIBUTION

Copper heats evenly, making it perfect for slow-simmered stews, sautés, or one-pot meals. The flat base ensures stability and uniform cooking, which is ideal for dishes that require gentle, consistent heat.

TIN-COATED FOR SAFETY

The food-safe Malaysian tin lining prevents acidic ingredients, like tomatoes, vinegar, or citrus, from reacting with the metal. It also enhances natural non-stick performance for safe, flavourful cooking across cuisines.

PICK THE RIGHT CHOICE

Benefits
P•TAL
Stainless Steel
PTFE TeflonNon - Stick
Cast Iron
Aluminium
Ceramics
100% Non - Toxic
Non - Stick
Good for Health
Retains Nutrients
Heats Evenly
Lasts for a Lifetime
Adds flavour to food

FAQs

Can I cook everything in this?
How long does the tin coating last?
Is it induction-friendly?
Does copper change colour over time?
What if the shine fades?
Is tin coating safe for us?
How is brass and copper better than teflon or steel in the market?
Does cooking in brass and copper take up a lot of gas?
What are the best practices to use these metals as cookware?

KEY TO KALAI

WHAT IS KALAI?

Kalai is an age old technique of tin coating on utensils which ensures they are food safe and flavourful too! Worried about fading of kalai (tin) on your utensils? We are here to help you!

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Customer Reviews

Based on 21 reviews
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S
Sanjay Jain
Premium feel, healthy meals

Yeh lagan premium feel deta hai aur health conscious cooking ke liye best hai. Copper retains food nutrients, aur even heating se sab kuch perfectly cook hota hai. Thoda weight heavy hai, but craftsmanship bilkul dignified hai. Full marks!

N
Neelam Kapoor
Shiny look aur strong utility

Iska hammered rose-gold finish bilkul heritage feel deta hai. Handle pakadne mein easy hai aur lid tight fit hota hai, dust ya microwave cooking ke liye perfect. Khali thoda rust ya dent se bachke handle karna padta, lekin look ke liye worth it.

R
Rahul Mehta
Less oil, more health

Oil ka use kam hota hai is lagan mein, thanks to tin coating. Heat bhi lazy nahi, ekdum fast aur even se cook karta hai. Cleanup bhi super easy, bas halka sa wipe kar ke rakh do. Solid quality, boss!

S
Shweta Goswami
Non-toxic and beautiful

Bilkul non-toxic aur healthy cookware, bhai! Isme khana zyada taazgi bana rehta hai aur copper ke shine se kitchen bhi chamak raha hai. Thoda careful handle karna padta hai kyunki soft metal hai, lekin look aur health benefits ke liye worth it hai.

A
Amit Verma
Biryani ab aur bhi swaadisht!

Yaar, is Copper Lagan mein biryani banana ekdum next level ho gaya. Copper se heat evenly distribute hoti hai aur tin coating se cooking bilkul non-stick. Presentation ke liye bhi bada classy lagta hai - bahut mast product hai!

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