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Copper Patili & Brass Karchi (Ladle)

₹6,233.00
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Some objects remind you of childhood, of a legacy lived & celebrated. The Copper patilis from P-TAL are exac...
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Some objects remind you of childhood, of a legacy lived & celebrated. The Copper patilis from P-TAL are exactly this. Made from copper & handcrafted with care, these patilis are appropriate for cooking. While they benefit ones health by keeping food fresh & helping in retaining all nutrients. Being quite good in size, these can be used for larger cooking purposes & also the lids are perfect for safe storage.

Note: We are facing delays due to high demand and it may take 2 weeks for us to dispatch this order.

  • Size in Inches (LxBxH): 8 x 8 x 8 ( width of opening)  
  • Size in Inches (LxBxH): 12 x 12 x 8 ( width of widest part)  
  • Finish: Hammered  Rose Gold  ( Handcrafted in pure copper) & tin coated so silver on the inside.
  • Weight in kg: 2.1 - 2.5
  • Capacity: 3L- 4L
  • Note: Any variation in weight & size are the characteristic of handcrafted products. Product has a joint in the center since it cannot be made in single piece, and stands as a mark of the product being handcrafted.
  • 1.Is it Non-Stick? Yes, the tin coating on the Patili makes them non-stick & easy cookware.
  • 2. Is it safe to cook all types of food ? Patili with tin coating are absolutely safe & can be used for cooking all types of food. Though you may not require kalai for deep frying since fats do not react with brass
  • 3. After how long will it require tin coating (kalai) again ? It completely depends on your utility, the more you use it the sooner you will require it. Head to our kalaiwala page to learn more about kalai and to locate kalaiwalas near you
  • 1. Brass & copper being good conductor of heat, when used as cookware helps you save gas. They are a smart step towards sustainability.
  • 2. Do not leave it on gas without oil as Kalai might melt leading to quick fading of the coating.

    •  

    Did you know

    87% nutrients in food are lost when you cook in aluminium or PTFE non stick utensils whereas brass/copper retains more than 90% nutrients in food!

    One metal, many benefits

    Why Is Copper Essential For You?

    Boosts immunity of the body
    Slows down ageing
    Kills bacteria
    Promotes better digestion
    Fights against bad cholesterol
    Strengthens bones and joints

    Quality products for a quality life

    Handcrafted for your health

    All P-TAL products are authentic, ayurvedic and artisanal to ensure that you get the best experience of using traditional utensils! Our core aim is to design aesthetically pleasing products that are contemporary yet have a traditional outlook.

    what makes us different

    the right choice made easy

    BenefitsP-TalStainless
    Steel    		PTFE Teflon
    non-stick    		Cast ironAluminiumCeramics
    100% Non Toxic
    Non-stick
    Good for health
    Retains nutrients
    Heats evenly,
    cooks faster
    Lasts for a
    lifetime
    Adds flavour
    to food

    Thousands of 5 star reviews

    Customers love our products!

    ★★★★★

    I have bought multiple brass and copper items from P-TAL and my experience has been simply amazing. The products are not only good for health, but also add a beautiful touch to my kitchen and always attract appreciation from all guests!

    ~ Manisha Ahuja
    ★★★★★

    I was looking in the market for brass dinner sets but was not able to find something that looked genuine. When I stumbled upon P-TAL, I thought of giving it a try and I am so happy with their brass dinnerware. Absolutely love the quality and the cause of the brand!

    ~ Dr Shalu Goel
    ★★★★★

    I don't remember when was the last time I saw brass utensils, so when my daughter told me about P-TAL, I had an instant sense of nostalgia looking at their products. I feel so thankful to them for reviving and bringing back our traditional utensils in our kitchens, rab raakha!

    ~ Harbhajan Kaur
    ★★★★★

    I wanted to gift something exciting and different to my friends and that is when I found P-TAL as the perfect choice for gifting exquisite, premium and impactful products. They even helped me in personalising them, overall a great experience!

    ~ Parull Chaudhry

    here to help you

    frequently asked questions

    Can we cook sour items in brass and copper cookware utensils?

    You can absolutely cook anything and everything in brass and copper as long as they are tin coated. The tin coating not only makes it safe for cooking but also adds a lot of flavour to the food.

    Does tarnishing reduce the benefits of the metal?

    Tarnishing of metal is a sign of purity and in no way affects the quality or benefits it imparts.

    Can we use it on induction cooktop?

    No, these metals cannot be used on induction cooktops since these are non-magnetic

    Can we use copper for drinking warm water?

    It is ideally recommended to use copper for normal room temperature water.

    How long does the tin coating (kalai) last on cookware utensils?

    hacks to shine

    Maintain the shine

    P-TAL utensils can be cleaned just like your other utensils. For bringing back the shine, follow the steps mentioned below:

    01

    Wash the utensil with only water to begin with.

    02

    Apply some Pitambari powder and scrub on all parts of the wet vessel.

    03

    If you don’t have Pitambari, use a mixture of 1 bowl of wheat flour (atta), 1 spoon of salt and 2-3 spoons of vinegar.

    04

    Rinse off the Pitambari or your home-made paste with water and wipe off any excess moisture.

    your vessel will now shine like it’s brand new!
    And voila!, your vessel will now shine like it’s brand new!

    'ठ से ठठेरा'

    Made with love by India’s only UNESCO listed artisans

    “Legacy is not leaving something for people, it is leaving something in people.”

    At P-TAL, our aim is to leave a legacy not just in our consumers who use our products, but also in our artisans who make them. With every purchase of P-TAL, an artisan is able to feed his family, educate his children and live a better life.

    Tin Coating

    Key to Kalai

    Kalai is an age old technique of tin coating on utensils which ensures they are food safe and flavourful too!
Worried about fading of kalai (tin) on your utensils? We are here to help you!

    book the kalai service

    Customer Reviews

    Based on 2 reviews
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    (2)
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    R
    Rinky Gupta
    Good

    Very good

    S
    Shishir Yadav

    Cooking food in copper utensils changes the flavours of the food was something I had only heard of. It is really fascinating how the material of the cookware enhances the taste of the food being cooked by such manifolds. Highly recommended product.

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